Dimensions: 210 x 285 mm
If you have ever tried Georgian food, you will probably never be able to forget its delectable taste, because Georgian cuisine enchants even the most discerning gourmets.
The cookbook, containing 90 great, easy to prepare recipes, shows how to make the same delicious food at home: salads in Georgian way – spinach balls and cabbage rolls with walnuts, puddings – wine cake and sweet pilaf with various kinds of jam, Christmas specials and summer tips.
The book is a must have for those who come to visit Georgia and are attracted by its exotic and rich cuisine. It is also a perfect gift for anyone who is eager to discover new tastes.
|German||World||Leopold Stocker Verlag|
|Ukrainian||World||Family Leisure Club|